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Sustainable intensification in the production of grass and forage crops in the Low Countries of north-west Europe

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dc.bibliographiccitation.firstpage369
dc.bibliographiccitation.issue3
dc.bibliographiccitation.journalGrass and Forage Science
dc.bibliographiccitation.lastpage381
dc.bibliographiccitation.volume72
dc.contributor.authorReheul, D.
dc.contributor.authorCougnon, M.
dc.contributor.authorKayser, M.
dc.contributor.authorPannecoucque, J.
dc.contributor.authorSwanckaert, J.
dc.contributor.authorDe Cauwer, B.
dc.contributor.authorvan den Pol-van Dasselaar, A.
dc.contributor.authorDe Vliegher, A.
dc.date.accessioned2020-12-10T18:28:48Z
dc.date.available2020-12-10T18:28:48Z
dc.date.issued2017
dc.identifier.doi10.1111/gfs.12285
dc.identifier.urihttps://resolver.sub.uni-goettingen.de/purl?gro-2/76415
dc.language.isoen
dc.notes.internDOI Import GROB-354
dc.relation.orgunitFakultät für Agrarwissenschaften
dc.relation.orgunitDepartment für Nutzpflanzenwissenschaften
dc.relation.orgunitAbteilung Graslandwissenschaft
dc.titleSustainable intensification in the production of grass and forage crops in the Low Countries of north-west Europe
dc.typejournal_article
dc.type.internalPublicationyes
dspace.entity.typePublication

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